Known for its milder flavor profile and subtle sweetness compared to peanut butter, almond butter has gained immense popularity as a breakfast essential. Whether smeared on toast, blended into oatmeal, or drizzled atop yogurt, it offers versatility in the morning meal. Personally, I enjoy it spread on a bagel with banana slices; however, Bettina Campolucci Bordi’s recipe for French toast with berries and almond butter sounds delightful. All almond butter selections reviewed are smooth and free from palm oil.

★★★★★ Sainsbury’s, 170g, £3.40

This almond butter boasts a thick and glossy texture after a hearty stir. It strikes a great balance with a pleasant salty kick without being overly sweet.

★★★★☆ Tesco, 160g, £4

The most savory option among the selections due to a generous addition of salt. Its thick consistency gives an indulgent feel.

★★★☆☆ Ocado, 170g, £6.90

This almond butter is earthy and nutty with an incredibly creamy texture. However, the price suggests a more judicious use.

Meridian

★★★☆☆ Tesco, 170g, £3.25

Featuring a hint of bitterness that might be a point of contention, this butter isn’t overly oily and is surprisingly addictive.

Yumello

★★★☆☆ Ocado, 215g, £5

This product may not appeal to everyone. It has a more oily consistency and a saltier flavor than its counterparts. However, it is smooth and pairs beautifully with both sweet and savory dishes at breakfast.

M&S

★★★☆☆ Ocado, 227g, £3.50

This almond butter is the thinnest of the group and has a less pronounced nutty flavor compared to others. Nonetheless, it excels when spread on toast or incorporated into porridge.